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                    Product Search
                    food additives
                    D-ribose
                    CAS No.:
                    58-61-7
                    Molecular formula:
                    C5H10O5
                    Molecular weight:
                    150.13

                    National Service Hotline

                    0086-373-6351890

                    Xinxiang Tuoxin Pharmaceutical Co., Ltd.

                    Tel:0086-373-6351890

                    Email:tuoxin@tuoxinpharm.com

                    Address:河南省新乡市红旗区科隆大道515号

                    Because D- ribose itself has a slight sweetness, it can be added to food to increase the flavor of food. It can also be used to synthesize flavors, nutritional enhancers, riboflavin and flavor nucleotides, such as 5'- inosinic acid and 5'- guanylate, and the super monosodium glutamate added to MSG has become condiment.

                    Food flavors made from D- ribose are widely used in cakes, beverages, ice cream, chocolate, jam and other foods. Synthetic riboflavin has also been widely used in other fields; PepsiCo added D-ribose as a new energy food additive to sports and functional drinks, such as time crystal brand American ginseng nuclear sugar powder, Dr. Li granule, SOBE drink, mdx, etc; In foreign countries, D-ribose is used as a natural sweetener in leisure and baked foods, and also in meat products.


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